Ferreli is an artisan bakery located in Lanusei, Sardinia, born in 1954.
Ferreli is an artisan bakery located in Lanusei, Sardinia.
We are at the center of the district of Carasau bread and Pistoccu and
immersed in one of the greenest areas of Sardinia: the Ogliastra.
This area in particular is also considered the land of centenarians thanks
to the longevity of its habitants
About Us
The Carasau bread, as we say, is
"an old bread for modern times.
We are at the center of the district of Carasau bread and Pistoccu and immersed in one of the greenest areas of Sardinia: the Ogliastra.
The love for Sardinia and its history has led us to rediscover family traditions and given nw life into these traditions.
We have inherited the golden hands from our parents and their devotion to this food, for us humble and sacred at the same time.
The production over the years has grown to include among the products in addition to the Carasau bread and
Pistoccu, even the bread Guttiau, delicious bread seasoned with extra virgin olive oil, the Carasau of Ogliastra
and the Grissini of Tradition... And the Organic Bread Production!
But we did not stop here, we reviewed the bread typical of Sardinia in a modern way, born this way three new products:
So we have a wide range of products, from bread to snack, without preservatives or additives with a neat packaging and practical to best preserve the high quality of our products.
We decided to offer the traditional bread of Sardinia, in all the world, with a modern heart, full of history,
passion, innovation and quality.
the Guti,
a delicious snack of bread seasoned with olive oil and baked.
the PaneSfoglia,
created specifically to accompany with his practice small
rectangular shape all meals.
the Grissau,
a revolutionary breadsticks of Carasau characterized by its
emptiness and cozy interior.
This area in particular is also considered the land of centenarians thanksto the longevity of its habitants.
Our Products
Click here to download our Catalog 2021
Our factory is located in Lanusei in Via Costa and Cocco - 08045 Lanusei (OG) - Sardinia - Italy
Here we produce over the Bread Carasau and other typical breads of Sardinia, even the classic bread destined for daily consumption.
Our company is certified ISO 9001.
Where We Are
"Ferreli" SF. Sard.a.pan. Srl
HQ: Via Marconi, 119 - 08045 Lanusei (OG) – Sardinia – Italy
Factory: Via Costa e Cocco - 08045 Lanusei (OG) – Sardinia – Italy
Phone (+39) 0782 42669 – Fax (+39) 0782 482170
VAT.N° IT00839910916
eMail: please use the form
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